Fontana Forni
Over 70 years of history - Fontana was founded in 1946. At that time, Italy was in a new phase, full of challenges and opportunities. The talent, will and passion of the people at that time guaranteed extraordinary experiences. Made in ITALY: More than a company - a whole family - has grown with the work. Proof of creativity and Italian tradition. Part of our method is respect for our surroundings, fueled by our passion for the work. Choosing Fontana means choosing reliability, sophistication, passion and efficiency. Fontana is now the market leader in the wood oven industry. A manufacturer characterized by 100% Made in Italy, drawing on the experience and professionalism of more than 70 years of activity. With innovative models such as the Piero, several design awards for models such as the Maestro and high performance stoves such as the Margherita, Fontana Forni combines elegant looks with strong inner values and innovative ideas.
 
Margherita Inox
The Margherita wood-fired oven from Fontana Forni is an uncompromisingly functional and elegant oven that can be used both indoors (with with fume extraction) and outdoors by private individuals and restaurants. The ease of use, the excellent heat distribution and, above all, the perfect results make this oven a dream come true for pizza bakers and lovers of delicious stone baked products.
 
Your Outdoor Pizza Oven
The Fontana Margherita pizza oven is a powerful gas and wood fired oven with an uncompromisingly austere design and small dimensions. The elegant ovens are made of high quality steel and have a double-walled 4 mm thick stainless steel dome. The dome is insulated with high quality rock wool to ensure even heat distribution inside the oven. In addition, the base of the cooking surface is made of fireproof, food-safe fireclay so that heat is distributed evenly throughout the base. Ideally, despite the high temperatures inside, the dome oven can always be touched from the outside thanks to the good insulation. All ovens in the range are available in stainless steel, red and anthracite to match any décor.
 
Quality in every detail
  
The body is made of the best anti-magnetic stainless steel (V2A steel) and is completely corrosion-resistant.
  
The base of the stove is made of highly resistant chrome-nickel steel and provides perfect insulation.
  
The 316 steel chimney (V4A steel) is also extremely weather resistant.
  
The dome in the cooking chamber is double-lined with a thickness of 2.55 mm above the firebox, ensuring perfect heat accumulation. At the same time, the dome is only warm to the touch on the outside.
  
The base of the oven is made of 3 cm thick food-safe firebrick for perfect heat retention.
  
Thermometer for precise cooking
Features and accessories
  
Practical stainless steel trolley with wheels
  
Woodshelf
  
Hooks for hanging tools and poker
  
60 x 60 cm surface
  
Chimney with adjustable flue and chimney cover
  
Door to close the cooking chamber
  
The cooking surface is made of high quality refractory fireclay, approved for use in the food industry.
  
The inner wall is made of stainless steel and the outer wall is made of galvanised steel with a high temperature coating - offering optimum resistance to heat, weather and rust. 
  
The oven's natural rockwool insulation maintains a constant temperature inside and prevents the outer wall from overheating.
  
External dimensions: W78 cm, H196 cm, D85 cm
  
Internal dimensions: W60 cm, H34 cm, D60 cm
  
Fuel: Wood
  
Weight: 105 kg
  
Wood consumption: 3.8 kg/h